Just got booked to teach a bachelor how to cook healthy meals at home, could this be a new calling, lol? I find this so charming because I recall so many years ago when I first left home, I did not know how to cook-at-all! I knew from my father, how to balance the ingredients based on their colour ( 3 colours Cyd!! not two the same, for instance not rice AND bread or potatoes ) IE One white, one red, one green ~ He said a meal is balanced with three parts.  My cousin Jo & Auntie Kay gave...